*lunch will be served @ 11:15AM*

sunday lunch

plant based | organic | wholesome | gluten free | april 11th, 2021



yellow split peas and red lentil soup with mixed vegetables, curry powder, black pepper, and cilantro



garden greens tossed in a pumpkin seed, sunflower seed, and basil dressing


main plate

basmati rice topped with an almond and sesame sprinkle


black beans topped with sun cheese


casa tacos topped with guacamole

mushrooms | green beans | carrots | onions | celery | cabbage | cilantro

*mushroom free veggies available upon request*


tender blanched kale topped with a pecan, walnut, and dill sauce


pickled beets and red cabbage


made with love by the casa family 


adult $14.07|kids:0-3 Free,4-6 $4.50,7-10 $6.50|all desserts $4.50|all cookies $2.50|to-go containers $0.50|

(to-go meals require 3 to-go containers!)

*we are no longer accepting cash. we are sorry for any inconvenience*