*Dinner will begin @ 6:00*
Sunday Dinner

Plant based | Organic | Wholesome | Gluten free | January 24th, 2021


White miso soup with ginger



Garden greens tossed in pecan, parsley, cilantro, and pumpkin seed dressing


Main Plate

Medium and short grain brown rice topped with an almond and sesame sprinkle


Green lentil beans


Baked butternut squash and kabocha


Tender blanched kale topped with avocado, dill, and parsley


Pickled daikon and carrots


Made with love by the casa family

adult $14.07 | kids:0-3 Free,4-6 $4.50,7-10 $6.50 | all desserts $4.50 | all cookies $2.50 | to-go containers $0.50

   (to-go meals require 3 to-go containers!)

*we no longer take cash. sorry for the inconvenience!*